Freedom of choice
L.T’s Egg Farm has been offering their customers the “Freedom of Choice” by providing quality Caged and Free Range Eggs with superior taste and golden yolks for over 45 years.
Our Farm is independently accredited and audited by Hencare for Food Safety, Animal Welfare, Biosecurity and Environmental requirements. Eggs are among the most nutritious foods on the planet!
Nutritious and delicious!
A single large boiled egg contains:
Vitamin A: 6% of the RDA.
Folate: 5% of the RDA.
Vitamin B5: 7% of the RDA.
Vitamin B12: 9% of the RDA.
Vitamin B2: 15% of the RDA.
Phosphorus: 9% of the RDA.
Selenium: 22% of the RDA.
Eggs also contain decent amounts of Vitamin D, Vitamin E, Vitamin K, Vitamin B6, Calcium and Zinc.
Did you also know the nutritional value of the eggs is determined by what the chicken eats! It has nothing to do with production systems!
Do you know the 4 key Indicators of Animal Welfare?
- Fear, Stress and Discomfort
- Injury, Disease and Pain
- Hunger, Thirst and Productivity
Do you also know that Caged egg productions out-performs Free Range and Barn in 3 out of 4 of the Key Welfare Indicators?